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Comparison of Two Different Protocols for the Treatment of Acute Escherichia coli Mastitis in Dairy Cattle
Pages 48-53
Vahideh Hamidi-Sofiani, Hossein Hamali and Katayon Nofouzi

DOI: https://doi.org/10.6000/1927-520X.2017.06.02.1

Published: 20 July 2017

 


Abstract: E-coli mastitis is one of the most frequent causes of environmental mastitis in the dairy cattle worldwide. The purpose of this field study was to compare the efficacy of ceftiofur (HCL) in conjunction with supportive measures versus supportive measures alone for treatment of dairy cows affected with naturally occurring acute form of E. coli mastitis. From January 2014 to December 2016 a total number of 100 cows naturally affected by acute E-coli mastitis randomly were allocated into two groups. A milk sample from the affected quarter was collected for bacteriological tests on the first day of treatment. In group A (control), fifty cows received ceftiofur (HCL) 1mg/5kg/BW, flunixin meglumine 2.2mg/kg, calcium borogluconate 40%, 250ml and hypertonic saline (Nacl 7.2 %,) 5ml/kg. In group B (treatment, n=50), cows received the same drugs mentioned for group A, except ceftiofur (HCL) which replaced by placebo. In the group A, 41cows (82%) and in the group B, 2 cows (4%) were survived respectively. The rates of quarter health recovery in the groups A and B were 31.7% and 0% respectively. The differences between two groups were significant (P≤0.01).

In conclusion our results indicated that treatment of cows affected with naturally occurring acute form of E. coli mastitis without application of effective antibiotic(s) such as ceftiofur (HCL) and fluid therapy almost impossible.

Keywords: Dairy cow, E-coli, Mastitis, ceftiofur.

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Journal of Buffalo Science | Volume 6 Number 2

Journal of Buffalo Science


Table of Contents

Volume 6 No.2, 2017

* This issue includes papers published with Open Access

 

  


Open Access Comparison of Two Different Protocols for the Treatment of Acute Escherichia coli Mastitis in Dairy Cattle - Pages 48-53
Vahideh Hamidi-Sofiani, Hossein Hamali and Katayon Nofouzi
DOI: https://doi.org/10.6000/1927-520X.2017.06.02.1

An Investigation of Proteolytic, Lipolytic Activity and Biofilm Formation by Psychrotrophic Bacteria Isolated from Buffalo Milk - Pages 54-60
Marciele Bogo, Karine Lauer Cruz, Álvaro Gonzalez Revello, Ana Paula Guedes Frazzon and Amanda de Souza da Motta
DOI: https://doi.org/10.6000/1927-520X.2017.06.02.2

Feeding Traits and Body Dimensions of Lime and Parkote Buffaloes Raised by Small-Scale Farms in Kaski, Nepal - Pages 61-65
Y. Hayashi, M.K. Shah and H. Kumagai
DOI: https://doi.org/10.6000/1927-520X.2017.06.02.3

Journal of Buffalo Science | Volume 7 Number 1

Journal of Buffalo Science


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Volume 7 No.1, 2018

* This issue includes papers published with Open Access

 

  


Staphylococcus aureus Genotypes of Subclinical Bovine Mastitis Milk in the Middle Western Anatolia
- Pages 1-7

Gülgün Kanber, Beytullah Kenar and Kıymet Güven
DOI: https://doi.org/10.6000/1927-520X.2018.07.01.1

Open AccessEfficacy and Safety of Topical Fipronil 1% and Deltamethrin 0.1% in Water Buffaloes (Bubalus bubalis) Naturally Infested by Haematopinus tuberculatus - Pages 8-12

Jhon Didier Ruiz Buitrago, Edison A. Cardona Zuluaga, Jesús Alfredo Berdugo Gutiérrez and Wilder Cardona Arboleda
DOI: https://doi.org/10.6000/1927-520X.2018.07.01.2

Effect of Parity on Productive Performance and Calving Interval in Water Buffaloes  - Pages 13-16

Héctor Nava-Trujillo, Juan Escalona-Muñoz, Freygelinne Carrillo-Fernández and Aldo Parra-Olivero
DOI: https://doi.org/10.6000/1927-520X.2018.07.01.3

Journal of Buffalo Science | Volume 6 Number 3

Journal of Buffalo Science


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Volume 6 No.3, 2017

* This issue includes papers published with Open Access

 

  


Comparative Meat Production Performance Evaluation of Buffalo with Cattle at Different Ages - Pages 66-73
Biplob Kumer Roy, Khan Shahidul Haque and Nazmul Huda
DOI: https://doi.org/10.6000/1927-520X.2017.06.03.1 

Differences of the Fertility Potential between Buffaloes (Bubalus bubalis) and Cattle (Bos indicus): The Role of Antimullerian Hormone (AMH) - Pages 74-80                       Open Access                             

Jesus A. Berdugo-Gutiérrez, Jose Julían Echeverri, Ariel Marcel Tarazona and Albeiro López-Herrera
DOI: https://doi.org/10.6000/1927-520X.2017.06.03.2

Mesopotamian Buffaloes: Endangered Genetic Resource, Review - Pages 81-84       Open Access           

Jabbar Khliaf Mukssar Alsaedy and Khalid Al-Fartosi
DOI: https://doi.org/10.6000/1927-520X.2017.06.03.3

Milk Yield Response of Bypass Protein on Smallholder Dairy Animals - Pages 85-86

Netra P. Osti, P.K. Jha, P. Mandal, B. Shah, B.S. Shrestha, C.R. Upreti, B.R. Joshi and M.R. Tiwari
DOI: https://doi.org/10.6000/1927-520X.2017.06.03.4

Journal of Buffalo Science | Volume 6 Number 1

Journal of Buffalo Science


Table of Contents

Volume 6 No.1, 2017

* This issue includes papers published with Open Access

 

  


Open AccessMorphological and Structural Investigations of Egyptian Water Buffalo (Bubalus Bubalis) Sertoli Cells - Pages 1-7
Amira Derbalah, Karam Roshdy, Samir A.A. El-Gendy and Catrin Sian Rutland
DOI: https://doi.org/10.6000/1927-520X.2017.06.01.1

The Reality of Buffalo Breeding in Basra Governorate - Pages 8-18
Mudhar A.S. Abu Tabeekh, Hamed Abdul Majid Abdul Mohsen and Amal A. Al Jaberi
DOI: https://doi.org/10.6000/1927-520X.2017.06.01.2

Influence of the Month on the Chemical Composition of Mediterranean Italian Buffalo Milk - Pages 19-27
R. De Vivo, R. Napolano and L. Zicarelli
DOI: https://doi.org/10.6000/1927-520X.2017.06.01.3

Factors Affecting Incidence of Uterine Torsion in Egyptian Buffaloes (Bubalus bubalis) and its Response for Rolling - Pages 28-34
H.A. Zaher, A.A. Swelum, S. Amin, A. Eidaroos, A.M. Hazzaa and S. Al Sharifi
DOI: https://doi.org/10.6000/1927-520X.2017.06.01.4

Influence of Parity on Opting Optimal Season for Breeding in Murrah Buffaloes - Pages 35-40
Ramu Muthu Selvam and Govindaraju Archunan
DOI: https://doi.org/10.6000/1927-520X.2017.06.01.5

Influence of Homogenization Conditions of Buffalo Milk on the Recovery of Milk Constituents and Yield of Mozzarella Cheese - Pages 41-47
A.H. Jana and Hiral Modha
DOI: https://doi.org/10.6000/1927-520X.2017.06.01.6

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