GINTING, N. .; MIRWANDHONO, R. E. .; WIRAWAN SIREGAR, G. A. .; SUTANTO, W. H. .; LIN, Y. Y. . Innovation in Making Buffalo (Bubalus bubalis) Milk Probiotic: Dadih. Journal of Buffalo Science, [S. l.], v. 15, p. 1–10, 2026. DOI: 10.6000/1927-520X.2026.15.01. Disponível em: https://www.lifescienceglobal.com/pms/index.php/JBS/article/view/10854. Acesso em: 16 feb. 2026.