TAN, N. A. H.; SIDDIQUE, B. M.; MUHAMAD, I. I.; SALLEH, L. M.; HASSAN, N. D. Perah Oil: A Potential Substitute for Omega-3 Oils and its Chemical Properties. International Journal of Biotechnology for Wellness Industries, [S. l.], v. 2, n. 1, p. 22–28, 2013. DOI: 10.6000/1927-3037.2013.02.01.4. Disponível em: https://www.lifescienceglobal.com/pms/index.php/ijbwi/article/view/673. Acesso em: 4 may. 2024.