Li, Shi-Ying, Laboratory for Infant & Child Nutrition, Food Safety and Technology Research Centre, Department of Applied Biology and Chemical Technology, The Hong Kong Polytechnic University, Hong, Kong, People’s Republic of China, China

• International Journal of Child Health and Nutrition Vol. 4 No. 4 (2015) - General Articles
  Long-Chain Polyunsaturated Fatty Acid Concentrations in Breast Milk from Chinese Mothers: Comparison with Other Regions
  Abstract  PDF