TELLIOGLU HARSA, S. EDITORIAL: Functional Food Products & Ingredients For Gut Health. Journal of Nutritional Therapeutics, [S. l.], v. 5, n. 2, p. 28–29, 2016. Disponível em: https://www.lifescienceglobal.com/pms/index.php/jnt/article/view/3974. Acesso em: 28 apr. 2024.