1.
Buiarelli F, Filippo PD, Pomata D, Riccardi C, Rago D. Determination of Sugar Content in Commercial Fruit Juices by Refractometric, Volumetric and Chromatographic Methods . J. Nutr. Ther. [Internet]. 2016 Oct. 7 [cited 2024 May 7];5(3):75-84. Available from: https://www.lifescienceglobal.com/pms/index.php/jnt/article/view/4121