Vol 3, No 2 (2014)

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Table of Contents

Articles

Changes of Milk Production and Reproductive Performance of Dairy Buffaloes in Nepal During Recent 15 Years
Y. Hayashi, M. K. Shah, H. Kumagai 34-37
The Food Security Challenge for the Buffalo Meat Industry: Perspectives from Lao PDR PDF
Sonevilay Nampanya, James Young, Russell Bush, Peter Windsor, Syseng Khounsy 38-47
Effect of Incorporation of whey Protein Concentrate on Quality Characteristic of Buffalo Meat Emulsion Sausage
Saghir Ahmad, Abdolghafour Badpa 48-54
Study on Morbidity and Mortality Rates in Buffaloes in Pune Division of Maharashtra State in India
Y. C. Bangar, T. A. Khan, A. Dohare, D. V. Kolekar, S. R. Avhad 55-58
Haematological and Biochemical Characterization of Bubaline Trypanosomosis in Mumbai Region of India
J. G. Gudewar, P. G. Birajdar, H. Y. Palampalle, M. L. Gatne, S. H. Dalvi 59-62
Physiological Changes and Blood Flow in Murrah Buffaloes during Summer and Winter Season
R. C. Upadhyay, Parveen Kumar, Y. Kumar, Rajni Devi, A. K. Singh 63-69


ISSN: 1927-520X