Barghbani, R., Department of Food Science, Engineering and Technology, University of Tehran, Karaj, Postal Code: 31587-77871, Iran, Iran, Islamic Republic of

• International Journal of Biotechnology for Wellness Industries Vol. 1 No. 2 (2012) - Articles
  Investigating the Effects of Several Parameters on the Growth of Chlorella vulgaris Using Taguchi’s Experimental Approach
  Abstract  PDF