S. Szabo, Andras, Food Physics Public Utility Foundation, 1118 Budapest, Somloi str. 14-16, Hungary
Saha, Jayabrata, Department of Food Engineering and Technology, Tezpur University, Napaam, Sonitpur, Assam-784028, India
Salem, Mohamed Z.M., Forestry and Wood Technology Dept., Faculty of Agriculture, Alexandria University, Alexandria, Egypt
Salleh, Hamzah Mohd, Bioprocess and Molecular Engineering Research Unit (BPMERU), Department of Biotechnology Engineering, Kulliyyah of Engineering, International Islamic University Malaysia, P.O. BOX 10, Kuala Lumpur, 50728, Malaysia
Salleh, Liza Md., Centre of Lipid Engineering and Research, Faculty of Chemical Engineering, Universiti Teknologi Malaysia, 81310, Skudai, Johor, Malaysia
Salminen, Seppo, Functional Foods Forum, University of Turku, 20014 Turku, Finland
Salva, Susana, Laboratory of Clinical and Experimental Biochemistry, Reference Centre for Lactobacilli (CERELA-CCT-CONICET), Chacabuco 145 - T4000ILC, San Miguel de Tucumán, Tucumán, Argentina
Sapre, Swapnil, Biotechnology Centre, Jawaharlal Nehru Agricultural University, Jabalpur 482004, India
Sarmidi, Mohamad R., Institute of Bioproducts Development (IBD), Universiti Teknologi Malaysia (UTM), Skudai, Johor, Malaysia
Sarmidi, Mohamad Roji , Innovation Centre in Agritechnology for Advanced Bioprocessing, Universiti Teknologi Malaysia, Malaysia
Sarmidi, Mohamed R.
Sayyed, Murad Al, Chemical and Petroleum Engineering Department, UAE University, 15551 Al Ain, UAE
Selvamani, Shanmugaprakasham, Institute of Bioproduct Development, Universiti Teknologi Malaysia (UTM), Skudai, Johor Bahru, Malaysia School of Chemical and Energy Engineering, Faculty of Engineering, Universiti Teknologi Malaysia (UTM),
Selvi, Arul, Food Protectants and Infestation Control Department, CSIR- Central Food Technological Research Institute, Mysore-570 020, India
Sendra, Esther, IPOA-Research Group (UMH-1 and REVIV-Generalitat Valenciana). Departamento de Tecnología Agroalimentaria, Escuela Politécnica Superior de Orihuela, Universidad Miguel Hernández, Alicante, Spain
Shahid, Mohammad, Department of Plant Pathology, C.S.A. University of Agriculture & Technology, Kanpur, U.P., India
Shakena-Fathima, Thajuddin, Division of Biodiversity and Bioenergy, Department of Microbiology, Bharathidasan University, Tiruchirappalli- 620 024, Tamil Nadu, India
Sharma, Jitender, Department of Biotechnology, Kurukshetra University, Kurukshetra, India
Sharma, Sampriya, Department of Biotechnology, Kurukshetra University, Kurukshetra, India
Sharma, Sujata, Department of Quality Assurance, ISF College of Pharmacy, Moga, Punjab, 142001, India
Shimma, Shuichi, Osaka University
Shuang, Shao, Shenyang University of Chemical Technology, Shenyang 110142, China
Shugaba, Aliyu, Department of Biochemistry, Faculty of Science, University of Maiduguri, Maiduguri, Nigeria
Siddique, Bazlul Mobin, Food and Biomaterial Engineering Research Group (FoBERG), Faculty of Chemical Engineering, Universiti Teknologi Malaysia, 81310, Skudai, Johor, Malaysia
Sifour, Mohamed, Laboratory of Molecular Toxicology, University of Jijel, Jijel, Algeria

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