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Table of Contents

Volume 2 No. 2, 2013

 * This issue includes papers published with Open Access


Use of Vitamins and their Derivates in the Treatment of Cutaneous Disorders - Pages 59-73
Andrea Chiricozzi, Maria Sole Chimenti, Mauro Bavetta, Graziella Babino, Sergio Chimenti and Rosita Saraceno
DOI: http://dx.doi.org/10.6000/1929-5634.2013.02.02.1

Open AccessTherapeutic Potential of the Natural Product Mangiferin in Metabolic Syndrome - Pages 74-79
Raihan H. Mirza, Nan Chi and Yuling Chi
DOI: http://dx.doi.org/10.6000/1929-5634.2013.02.02.2

Open AccessMalnutrition and Left Ventricular Systolic Function in Hospitalized Elderly Patients with and without Heart Failure - Pages 80-88
Elpidio Santillo, Monica Migale, Luca Fallavollita, Luciano Marini, Demetrio Postacchini, Fabrizio Balestrini and Raffaele Antonelli Incalzi
DOI: http://dx.doi.org/10.6000/1929-5634.2013.02.02.3

Open AccessAgreement Between a Food Frequency Questionnaire and the Willett Questionnaire in Overweight or Obese Pregnant Women - Pages 89-99
Zhixian Sui, Lisa J. Moran, Lee-Anne Chapple and Jodie M. Dodd
DOI: http://dx.doi.org/10.6000/1929-5634.2013.02.02.4

Open AccessNutrition, Exercise, and Pharmaceutical Therapies for Sarcopenic Obesity - Pages 100-111
Hidetaka Wakabayashi and Kunihiro Sakuma
DOI: http://dx.doi.org/10.6000/1929-5634.2013.02.02.5

Open AccessNutrition and Intestinal Microflora - Pages 112-121
Guadalupe García-Elorriaga and Guillermo del Rey-Pineda
DOI: http://dx.doi.org/10.6000/1929-5634.2013.02.02.6

Open AccessThe Cause for Heart Disease and Strokes - Pages 122-126
Fred A. Kummerow
DOI: http://dx.doi.org/10.6000/1929-5634.2013.02.02.7

Review on Variants in Genes Associated with Cancer Risk and Red Meat Metabolism - Pages 127-136
Nurulhafizah Samsudin, Nurul Hanis Ramzi, Revathi Nagaretnam and Livy Alex
DOI: http://dx.doi.org/10.6000/1929-5634.2013.02.02.8

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Table of Contents

Volume 2 No. 3, 2013

 * This issue includes papers published with Open Access


Open AccessHealth Information and Advertising Appeals in Food Commercials: A Content Analysis - Pages 137-144
Kara Chan, Vivienne Leung and Lennon Tsang
DOI: http://dx.doi.org/10.6000/1929-5634.2013.02.03.1

Preparation of Low-Phenylalanine Macro Peptides and Estimation of its Phenylalanine Content by Fluorometric Technique - Pages 145-153
Elevina Pérez, Liz Pérez, Lucrecia Requena, Antonieta Mahfoud, Carmen Luisa Domínguez, Alejandra Rengel, Davdmary Cueto, Romel Guzmán, Pablo Rodríguez, Erika Crespo, Katiuska Araujo and Leny Sua
DOI: http://dx.doi.org/10.6000/1929-5634.2013.02.03.2

Open AccessEfficacy of Modified Eggs and Chick Muscles on Oxidative Stress of Type-2 Diabetes Mellitus Induced Male Wistar Rats - Pages 154-162
Kshetrimayum Birla Singh and Satish Kumar Taneja
DOI: http://dx.doi.org/10.6000/1929-5634.2013.02.03.3

Gliadin Degradation Ability of Artisanal Lactic Acid Bacteria, The Potential Probiotics from Dairy Products - Pages 163-172
Gokcen Komen, Ayse Handan Baysal and Sebnem Harsa
DOI: http://dx.doi.org/10.6000/1929-5634.2013.02.03.4

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Table of Contents

Volume 2 No. 4, 2013

 * This issue includes papers published with Open Access


Open AccessYoga, Mindful Eating, and Weight Management - Pages 173-181
Stephanie Bryan, Raju Parasher, Terrence Cahil and P.T. Genevieve Pinto Zipp
DOI: http://dx.doi.org/10.6000/1929-5634.2013.02.04.1

Plasma Total Homocysteine and its Relationship with Cardiovascular Disease - Pages 182-193
D. Obersby, D.C. Chappell and A.A. Tsiami
DOI: http://dx.doi.org/10.6000/1929-5634.2013.02.04.2

Torbangun (Coleus amboinicus Lour) Extracts Affect Microbial and Fungus Activities - Pages 194-200
Muhammad Muzaffar Ali Khan Khattak, Muhammad Taher, Rizal Damanik, Suzanah Abdulrahman, Ibrahim Abu Bakar and Azhary Yahaya
DOI: http://dx.doi.org/10.6000/1929-5634.2013.02.04.3

Study on Eating Habits and Physical Activity Status in Turkey - Pages 201-212
Nazif Bagriacik, Funda Elmacioglu, Sule Sakar, Ceren Yolacan and Sema Yildiz
DOI: http://dx.doi.org/10.6000/1929-5634.2013.02.04.4

Smoking and Nutrition - Pages 213-217
Mgr. Veronika Mlčochová
DOI: http://dx.doi.org/10.6000/1929-5634.2013.02.04.5

Biomedical and Pharmaceutical Application of Fish Collagen and Gelatin: A Review - Pages 218-227
Elango Jeevithan, Zhao Qingbo, Bin Bao and Wenhui Wu
DOI: http://dx.doi.org/10.6000/1929-5634.2013.02.04.6

Open AccessIncidence of Binge Drinking in a Cohort of University Students of the South-East Region of Brazil, 2010-2011 - Pages 228-234
Nathalia Sernizon Guimarães, Aline Silva de Aguiar Nemer, Claúdia Aparecida Marliére de Lima, Juliana Inácio Costa and Maria Arlene Fausto
DOI: http://dx.doi.org/10.6000/1929-5634.2013.02.04.7

Dissociation of C-Reactive Protein Levels from Long-Chain Omega-3 Fatty Acid Status and Antidepressant Response in Adolescents with Major Depressive Disorder: An Open-Label Dose-Ranging Trial - Pages 235-243
Robert K. McNamara, Mary Perry and Barry Sears
DOI: http://dx.doi.org/10.6000/1929-5634.2013.02.04.8

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Table of Contents

Volume 1 No. 2, 2012

 ** All articles now available with Open Access


Effects of Nutraceuticals and Botanicals on Macrophage Cholesterol Efflux: Implications for Atherosclerosis - Pages 96-106
Grace Megumi Sotherden, Harumi Uto-Kondo, Makoto Ayaori and Katsunori Ikewaki
DOI: http://dx.doi.org/10.6000/1929-5634.2012.01.02.1

Guava Leaf Extracts Inhibit 3T3-L1 Adipocyte Differentiation Via Activating AMPK - Pages 107-113
Hisae Yoshitomi, Lingling Qin, Tonghua Liu and Ming Gao
DOI: http://dx.doi.org/10.6000/1929-5634.2012.01.02.2

L-Arginine in Nutrition: Multiple Beneficial Effects in the Etiopathology of Diabetes - Pages 114-131
Ana Stancic, Aleksandra Korac, Biljana Buzadzic, Vesna Otasevic, Aleksandra Jankovic, Milica Vucetic and Bato Korac
DOI: http://dx.doi.org/10.6000/1929-5634.2012.01.02.3

Role of Nutrition in Inflammatory Bowel Disease (IBD): New Therapeutic Approaches and Recent Outcomes - Pages 132-137
Nallely Bueno Hernández, Josep MañeAlmero, Isabel Cortes and Jesús K. Yamamoto-Furusho
DOI: http://dx.doi.org/10.6000/1929-5634.2012.01.02.4

Influence of Xpand Nitric Oxide Reactor, L-Arginine Alpha-Ketoglutarate, and Caffeine Supplementation on Calf Muscle Re-Oxygenation During and after Acute Resistance Exercise - Pages 138-144
Brittany C. Collins, Ryan Sapp, John LaManca, Christopher Wolff, Edwin Miranda, Vincent Gutierrez and Scott A. Mazzetti
DOI: http://dx.doi.org/10.6000/1929-5634.2012.01.02.5

Quantum Nature of Winter Depression - Pages 145-151
Adam Adamski
DOI: http://dx.doi.org/10.6000/1929-5634.2012.01.02.6

Stability of Three Different Galenic Liquid Formulations Compounded from Tablet Containing Glibenclamide - Pages 152-160
Ugo Di Folco, Daniela De Falco, Fabio Marcucci, Graziella Nobili, Vincenzo Moretti, Giorgio Gioventù and Claudio Tubili
DOI: http://dx.doi.org/10.6000/1929-5634.2012.01.02.7

Nutrients, Nutraceuticals and Bioactive Properties of Multi-Whole Grain Mix for Drink and Porridge - Pages 161-171
Hameeda Banu, N. Itagi, A. Jayadeep and Vasudeva Singh
DOI: http://dx.doi.org/10.6000/1929-5634.2012.01.02.8